{"id":213,"date":"2026-09-14T18:35:45","date_gmt":"2026-09-14T16:35:45","guid":{"rendered":"https:\/\/sofiasparla.nl\/workshops\/thai-workshop\/"},"modified":"2026-09-24T14:26:16","modified_gmt":"2026-09-24T12:26:16","slug":"thai-workshop","status":"publish","type":"ss_workshop","link":"https:\/\/sofiasparla.nl\/en\/workshops\/thai-workshop\/","title":{"rendered":"Thai workshop"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Anyone who has been to Thailand knows how sunny and intense the flavours of Thai cooking are. Lime leaf and galangal, lemongrass and hot bird&#8217;s eye chillies, basil and coriander, and of course coconut. A beautiful palette of flavours, brought together in a simple and balanced way. That is Thai food that makes everyone happy.<\/p>\n<p class=\"wp-block-paragraph\">Home made curry paste, all kinds of spices and fresh herbs, Asian vegetables, lovely spring rolls: it is all there. We make several vegetarian dishes, and certainly dishes with fish or meat as well. So there is something for everyone, and you go home with a list of recipes you will make again.<\/p>","protected":false},"excerpt":{"rendered":"<p>A buffet full of lovely dishes that wake up your taste buds.<\/p>\n","protected":false},"featured_media":18,"menu_order":2,"template":"","class_list":["post-213","ss_workshop","type-ss_workshop","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/sofiasparla.nl\/en\/wp-json\/wp\/v2\/ss_workshop\/213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sofiasparla.nl\/en\/wp-json\/wp\/v2\/ss_workshop"}],"about":[{"href":"https:\/\/sofiasparla.nl\/en\/wp-json\/wp\/v2\/types\/ss_workshop"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sofiasparla.nl\/en\/wp-json\/wp\/v2\/media\/18"}],"wp:attachment":[{"href":"https:\/\/sofiasparla.nl\/en\/wp-json\/wp\/v2\/media?parent=213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}